Lunch
Shared
$14
FRIED CHICKEN
5 spice chicken thigh, szechuan maple, scallions, pickled radish
$14
$15
BRUSSELS SPROUTS*
blueberry-sherry gastrique, chilis, "pork floss"
$15
$13
WHIPPED GUACAMOLE*
pomegranate, chive, plantain chips
$13
$15
PERUVIAN CEVICHE*
daily fish, coconut milk, corn tortilla
$15
$12
BLACK TRUFFLE FRIES*
roasted garlic aioli
$12
$14
SALMON TARTAR*
crunchy rice cakes, fried onion, tobiko aioli, pickled skemiji
$14
Salad
$16
FALL HARVEST*
roasted parsnip & heirloom carrots, pickled beets, toasted pumpkin seeds, aged cheddar, fig and balsamic vinaigrette
$16
$16
ARUGULA & AVOCADO*
caramelized acorn squash, toasted cashew, wild rice, ginger pomegranate vinaigrette
$16
$18
THAI STYLE*
vegetable noodles, frisee, radicchio, roasted peanuts, mint, basil, nuoc cham vinaigrette
$18
$16
SEASONAL SALAD
Daily interpretation of what the season has given us
$16
$7
grilled chicken breast or seared rare Albacore tuna
$7
Pasta
$22
LAMB BOLOGNESE
pappardelle, shaved pecorino, hazelnut and horseradish gremolata
$22
$22
PASTA PLJUKANCI
parma ham, truffle sauce, cured mushroom, brussels leaves, reggiano
$22
Sandwiches
$18
FRIED CHICKEN
chicken breast, pickled celery, cured tomato, gouda aioli, frisee, fresh ciabatta
$18
$19
CHEESESTEAK
Canadian Prime beef, sauteed onions, grilled artichoke hearts, roasted red pepper, frizzled fennel, arugula, provolone cheese, freshly baked ciabatta
$19
$20
WAGYU BEEF BURGER
two 4oz Brant Lake Wagyu patties, roasted garlic aioli, onion relish, lettuce, tomato, freshly baked brioche bun
$20
Sides
$0
Sides
HOUSE SALAD, FRIES
$0
$2
SOUP
$2
$2
BLACK TRUFFLE FRIES
$2
$2
REGGIANO FRIES
$2
Soup
cup $5 * bowl $9
DAILY INSPIRATION
cup $5 * bowl $9
Dessert
$11
SQUASH CAKE
carmelized white chocolate creme anglaise, candied walnut, pumpkin spiced whipped goat cheese
$11
$10
CHURRO
dulce de leche ice cream, cardamom hot chocolate
$10
$12
APPLE CRISPY
Okanagan apples, Avonlea cheddar, & oat streusel, vanilla gelato
$12
* Gluten Free
An automatic gratuity of %18 is applied to groups of 6 or more